Kurkcuoglu, M.Baser, K. H. C.Tosun, A.Duman, H.Duran, A.2020-03-262020-03-2620121041-2905https://dx.doi.org/10.1080/10412905.2012.692901https://hdl.handle.net/20.500.12395/28021Essential oils of Tordylium syriacum collected from different localities of Turkey were analyzed by gas chromatography (GC) and gas chromatography/mass spectrometry (GC/MS). The fruits of T. syriacum were submitted for hydrodistillation and the essential oils were obtained in 0.1-0.7% yield. The compounds characterized represented 91.7-94.7% of the oils. The main constituent was found to be octyl hexanoate (46.2-80.5%).en10.1080/10412905.2012.692901info:eu-repo/semantics/closedAccessUmbelliferaeTordylium L.Tordylium syriacum L.GCGC/MSoctyl hexanoateArticle244347350Q2WOS:000306221400003Q3