A COMPARATIVE STUDY OF THE FATTY-ACID COMPOSITION OF Sesamum indicum OIL OBTAINED FROM DIFFERENT PROVINCES IN TURKEY

Citil, O. B.Tulukcu, E.Kocak, A.2020-03-262020-03-2620110009-31301573-8388https://dx.doi.org/10.1007/s10600-011-9840-5https://hdl.handle.net/20.500.12395/26037[Abstract not Available]en10.1007/s10600-011-9840-5info:eu-repo/semantics/closedAccessA COMPARATIVE STUDY OF THE FATTY-ACID COMPOSITION OF Sesamum indicum OIL OBTAINED FROM DIFFERENT PROVINCES IN TURKEYArticle47198100Q3WOS:000292636200024Q3