Özek G.Özek T.Işcan G.Başer K.H.C.Hamzaoglu E.Duran A.2020-03-262020-03-2620071041-2905https://dx.doi.org/10.1080/10412905.2007.9699313https://hdl.handle.net/20.500.12395/21805Water distilled essential oil of aerial parts of Tanacetum cadmeum (Boiss.) Heywood subsp. orientale Grierson (Asteraceae) was analyzed by GC and GC/MS methods. Ninety three compounds have been characterized representing 97.8% of the oil. 1,8-Cineole (18.9%), p-cymene (15.7%), terpinen-4-ol (14.8%), borneol (9.8%) and ?-terpinene (3.5%) were found to be the major constituents of the oil. Antimicrobial activity of the oil was tested via micro-dilution broth method. Escherichia coli, Staphylococcus aureus, Enterobacter aerogenes, Salmonella typhimurium, Bacillus cereus, Staphylococcus epidermidis, Candida albicans were used as the test microorganisms. © 2007, Taylor & Francis Group, LLC. All rights reserved.en10.1080/10412905.2007.9699313info:eu-repo/semantics/closedAccess1,8-cineoleAntimicrobial activityAsteraceaeEssential oil compositionP-cymeneTanacetum cadmeum subsp. orientaleTerpinen-4-olComposition and antimicrobial activity of the essential oil of tanacetum cadmeum (Boiss.) heywood subsp. Orientale griersonArticle194392395Q2