Yazar "Kaynak, L." seçeneğine göre listele

Listeleniyor 1 - 2 / 2
  • Küçük Resim Yok
    Öğe
    Effects of Cutting Type and Duration Time on Rooting of Three Cherry Laurel (Prunus laurocerasus L.) Genotypes
    (INT SOC HORTICULTURAL SCIENCE, 2009) Yazici, K.; Dal, B.; Gozlekci, S.; Kaynak, L.; Ersoy, N.
    Cherry laurel (Prunus laurocerasus) is a species in the genus Prunus that belongs to the Rosaceae family. This study was carried out to determine the rooting ratios of three cherry laurel genotypes, which are important for quality and productivity in growing areas of Turkey. For this aim, leaf-bud, hardwood, and hardwood with a main shoot cutting were placed into perlite as rooting media in a mist greenhouse of the Agricultural Faculty of Akdeniz University in March. Rooting ratio, root weight and root number were evaluated two different times, namely August and October. According to our results, the highest rooting rate was for Vaul variety cuttings. There were no statistically significant differences between the rooting ratios for Eleviska and Kiraz genotypes. The best rooting was also for hardwood with a main shoot cutting type for all varieties in terms of cutting types. There were no significant differences when the rooting rates were examined in terms of removal period of cuttings, including the rooting rates for the first (August 4) and second (October 27) period.
  • Küçük Resim Yok
    Öğe
    Relationship among the Shoot, Leaf and Fruit Growth of Some Fig (Ficus carica) Cultivars Grown in Antalya Conditions
    (INT SOC HORTICULTURAL SCIENCE, 2008) Ersoy, N.; Goezlekci, S.; Kaynak, L.; Dal, B.; Yazici, K.
    In the present study, the relationships among the shoot, leaf and fruit growth of 4 Turkish fig (Ficus carica L.) cultivars ('Sarilop', 'Bursa Siyahi', 'Beyaz Orak' and 'Bardakci') were investigated in a 10 year-old fig orchard in Antalya, Turkey. The parameters (young shoot length, leaf length, fruit diameter, fruit length etc.) were examined from the beginning of vegetation to harvest time. A positive correlation was found between shoot and leaf growth and fruit development. Shoot and leaf growth slowed down depending on cultivar as fruit maturation progressed.