Isolation, technological characterization and in vitro probiotic evaluation of Lactococcus strains from traditional Turkish skin bag Tulum cheeses için istatistikler
Toplam ziyaret
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| Isolation, technological characterization and in vitro probiotic evaluation of Lactococcus strains from traditional Turkish skin bag Tulum cheeses | 1 |
Aylık toplam ziyaret
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| Kasım 2024 | 0 |
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Dosya Ziyaretleri
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| Erhan KAZANCIGİL.pdf | 3 |
