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Öğe Analysis of Factors Affecting the Value ofAgricultural Lands With Different Approaches in onya-Camra District(2016) Reis, Selçuk; Oğuz, Cennet; Karakayacı, ZuhalTar1m arazilerinin değerlemesi, hem kamusal faaliyetlerin yürütülmesinde hem de bireysel hakların korunmasında büyük öneme sahiptir. Ayrıca birçok amaca bağlı olarak tarım arazilerinin değerlerinin belirlenmesi gerekmekte olup, bunun için bilimsel yöntemler kullanılmaktadır. Tarım arazilerinin değerlemesinde genellikle gelir yöntemi uygulanmaktadır. Türkiye'deki değerleme faaliyetlerinde, bu yöntemin uygulanmasında değeri etkileyen faktörlerin objektif bir şekilde değerlendirilmediği görülmekte ve bu nedenle birçok anlaşmazlıklar yaşanmaktadır. Bu çalışmada, değeri etkileyen faktörlerin tarım arazisi değerine objektif bir şekilde dahil edilmesi amacıyla alternatifyaklaşımlar geliştirmek amaçlanmıştır. Alternatifyaklaşım olarak Analitik Hiyerarşi Prosesi (AHP) ve Gri İlişkisel Analiz (GIA) yöntemleri kullanılmıştır. Bu yöntemlerle değere etki eden her bir faktör için elde edilen ağırlıklar, tar1msal değerlemenin temel yöntemlerinden biri olan Gelir yöntemine entegre edilerek obj ektifbir değer tespit etmek amaçlanmıştır. AHP yöntemiyle tarım arazilerinin değerlemesinde, arazi kullanım kabiliyet sınıfı %24.22, bitki deseni %23.31, jeolojik yapı %ll.33, kırsal merkeze uzaklık %7.74, yola uzaklık %7.74, sulama kanalına uzaklık %17.92 ve ilçe merkezine uzaklık %7.74 önemli olduğu belirlenmiştir. Ayrıca bu yöntemle elde edilen ağırlıklar ve katsayı yard1m1yla her bir parselin değeri tespit edilmiştir. GIA yöntemiyle elde edilen Gri İlişkisel Derecelerle her bir parsel için kapitalizasyon oranı hesaplanarak değere etki eden faktörlerin tar1m arazilerinin Gelir değerine dahil edilmesi sağlanmıştır. Her iki yöntemde de hesaplanan ağırlıklar yardımıyla tar1m arazilerinin değerlerinin daha hassas ve doğru bir şekilde belirlenmesi sağlanarak, tarımsal değerlemenin objektiilik amacı sağlanmış olmaktadır.Öğe Analysis of financial performance in dairy enterprises; The case study of Konya, Turkey(2018) Oğuz, Cennet; Yener, AysunSustainability and development of the dairy enterprises are dependent oncompetitiveness. Determination of the performance of the enterprises requiresmeasurement and analyses of the financial performance of the enterprises. The ability ofdairy enterprises to continue and grow is dependent on competitiveness. It requires thatthe financial performance of the farm enterprises be measured and analysed in order forthe enterprises to be able to detect the competition power in a healthy manner. The aim ofthe study is to analyse the financial performance of the dairy enterprises in Konyaprovince by determining the capital structure. Çumra, Karapınar and Ereğli districtsconstituted 15% of the number of bovine animals, were selected by using samplingmethod. The number of dairy cattle in these enterprises constituted the main frame of thepopulation the primary data collected from 125 dairy farm enterprises with questionnairetechnique through stratified sampling method with 95% confidence interval and errormargin of 5%. The capital structure of the enterprises surveyed in the research area wasclassified according to their functions and the average active capital of the enterpriseswas calculated as 845,330.85. 67.87% of the active capital is composed of land capital,31.70% is composed of fixed enterprises capital and 0.43% is variable working capital.The economic profitability level (EP) was determined as 6.90% and the financialprofitability level (FP) indicated the success of the enterprise was calculated as 7.06%.The capital turnover rate, an important indicator in the success and comparison of theenterprises, is 28.22%. As a result, their development and competitiveness are slow,because they do not use enough business and investment capital.Öğe Comparative Analysis of Energy Efficiency in Organic and Conventional Farming Systems: A Case Study of Black Carrot (Daucus carota L.) Production in Turkey(Univ Philippines Los Banos, 2010) Çelik, Yusuf; Peker, Kenan; Oğuz, CennetThis study compared the energy efficiency and cost/benefit ratio of conventional and organic farming systems for black carrot (Daucus carota L.) in Konya province, Turkey. In the research, energy consumption for different farm operations from land preparation to transportation was considered. The farms were selected through stratified random sampling. Data were collected through field survey of 56 respondents in carrot farms during production periods in 2007-2008. Black carrot production was considered for the study as it is a very good source of colored food. Therefore, black carrot production must take into consideration the requirements for eco-design requirements and energy labeling. Based on the results, increasing amount of inputs was more effectively used in the organic farming system compared with the conventional system. Total energy requirement under conventional farming was 75,335.72 MJ ha(-1) and 37,758.82 MJ ha(-1) for organic farming. There was higher demand for energy in conventional farming (49.88%) than organic farming. On the other hand, the need for labor per hectare was higher for organic farming than for the conventional farming system. The energy output-input ratios for conventional and organic farming systems were 1.30 and 1.90, respectively. Moreover, the benefit-cost ratios were 1.83 and 2.05, respectively. Energy efficiency in the organic systems may increase by 1.32 kg ha(-1) and by 0.23 kg ha(-1) in the conventional systems.Öğe The comparison of innovative technology usage levels of dairy farms supported and non-supported by ipard program; a case study of konya(2018) Örs, Aykut; Oğuz, CennetThe purpose of this study is to compare innovative technology usage levels of dairyfarms, supported and non-supported by The Instrument for Pre-accession Assistance-Rural Development (IPARD) program, by scoring their usage level of 10 innovativetechnologies in their dairy farms. Another purpose of the study is to determine the factorsassociated with the innovative technology usage levels of dairy farms. The main materialof the study is dairy farms supported and not supported by the IPARD program in Konya.Full count sampling method was used when determining the dairy farms supported byIPARD Program and Neyman allocation sampling method was used when determiningthe dairy farm non-supported by IPARD program. Research data were collected from 50dairy farms supported by IPARD program and 100 dairy farms non-supported by IPARDprogram by administering a questionnaire filled during the face-to-face interviewsconducted with each individual respondent. As a result of the study, it was determinedthat the average gross production values and gross profits of dairy farms supported byIPARD program were 4 times higher than those non-supported by IPARD program.While innovative technology usage level of dairy farms non-supported by IPARDprogram were entirely low level, 90% of dairy farms supported by IPARD program werehigh level. From the point of view of dairy farm scale, it was determined that innovativetechnology usage levels were high (69.84%) in dairy farms that had 51 and more milkingcows. As a result of chi-square independence test, statistically significant relationship wasfound between innovative technology usage level of dairy farm and 12 of 13 factors.Öğe An Econometric Approach for Prediction of Optimal Broiler Production Cycle by Coefficient of Economic Efficiency(Garuda Scientific Publications, 2003) Oğuz, Cennet; Parlat, Sinan SefaOptimum production period was estimated econometrically by coefficient of economic efficiency (CEE) for broilers in Turkey's economic conditions, using total marginal income (TMI), total marginal cost (TMC), total marginal net income (TMNI), marginal chick cost (MC) and CEE as basic data. Mathematical function between production period and CFSE, was calculated. Optimum production period was predicted by using derivatived function between production period and CEE. Probable maximum CEE value per chick during production period was estimated by solving for f(x) function of calculated optimal production time via the derivatived function. Total CEE value per chick was estimated by integration of calculated Mathematical function.Öğe An Econometric Approach to Prediction of Optimal Broiler Production Cycle Using the Coefficient of Economic Efficiency(Kielanowski Inst Animal Physiology Nutrition, 2003) Oğuz, Cennet; Parlat, Sinan SefaThe present paper uses mathematical methods and presently available statistical techniques to economically characterize broiler meat production under the economic conditions of Turkey. State-of-the-art econometric modelling and classic methods used currently for regulatory decision-making in the world are described. Based on this evaluation, needs for future research are defined. It is concluded from our work that mathematical modelling of the economically optimal production time using the coefficient of economic efficiency would improve economic profitability. The classical method of economic optimization in animal production is not suitable for all kinds of economic assessments. A range of different approaches is necessary so that the method used is the most appropriate for the data available and for the economic risk characterization issue. In the present study, the basic data used for evaluation were: total marginal income, total marginal food plus cumulative chicken cost, total marginal net income, marginal food conversion ratio cost plus marginal chicken cost, and the coefficient of economic efficiency. After the mathematical function between production period and coefficient of economic efficiency was calculated, the optimum production period was predicted. Then, the total coefficient of economic efficiency was estimated by integration of the calculated mathematical function.Öğe The effect of socio-economic factors on adoption of innovations in dairy farms(2017) Yener, Aysun; Oğuz, CennetThe research was conducted with the aim of determining the social and economic factors which are effective on the adoption of new technologies at dairy farms in the province of Konya. The data used in the research was obtained on a volunteer basis by questionnaire technique from 128 dairy farms determined with stratified sampling method that is one of random sampling method. 51.56% of enterprises investigated were high innovators and 48.44% of enterprises were low innovators. In conclusion, it was determined that the milk yield, enterprise income, education of enterpriser, family size, number of animals, existence of land, case of receiving services of consultancy and frequency of using mass media tools made positive contributions to adoption of innovations by enterprises in the research field. But the training level decreased as the age of enterpriser increased in the research field. This case retards the adoption process of innovations and deescalates the use of new technologies in the enterprises. The young farmers come to the forefront in the adoption and implementation of innovations.Öğe Farm Records as A Sustainable Management Tool for Agricultural Enterprises(Selçuk Üniversitesi, 2012) Celik, Yusuf; Oğuz, Cennet; Direk, MithatIn this study, the important of records related to the enterprises’ activity was investigated in sustainable management aspect by using relevant studies. Result of the study, it was determined that the sustainable farm management requires having a good useful set of farm records. The data obtained from the farms are the basic sources in sustainable enterprise planning and environment friendly technology’s efficiency analysis. The planning decisions must be given in a more holistic multidimensional perspective in future. Farmers succeeding in taking this step towards sustainable management will raise their profile among customers, differentiate themselves from the competition, and achieve legitimacy vis-à-vis society.Öğe A Mathematical Model for Estimation of Optimum Broiler Production Period Under the Economic Conditions of Turkey(Indian Counc Agricultural Res, 2003) Oğuz, Cennet; Parlat, Sinan Sefa[Abstract not Available]Öğe A Mathematical Model for Estimation of Optimum Egg Production Period Under the Economic Conditions of Turkey(Indian Veterinary Journal, 2002) Oğuz, Cennet; Parlet, S. S.[Abstract not Available]Öğe Structure and problems of dairy farms in the case of Konya province(Selçuk Üniversitesi Fen Bilimleri Enstitüsü, 2016) Oğuz, Cennet; Yener, AysunThe primary purpose of this research was to determine problems encountered by dairy farms in Konya province and to develop solutions for these problems. The data used in the research was obtained through questionnaire technique from 125 dairy cattle enterprises which were determined with stratified random sampling method on a voluntary basis. The main subjects covered by this study included socio-economic characteristics of farmers, management practices, recent changes in the number of dairy animal sand their reasons, factors to be considered in milking, keeping farm records, and problems encountered in dairy farming. In the region the most critical problems encountered in dairy farming can be listed as the high forage prices and absence of milk in cold chain. In order to develop dairy farming enterprise owners are required to produce forage crops on their own, integrate produced milk into the cold chain and lower forage prices to reasonable costs. Furthermore by providing trainings to the enterprises from specialists (veterinaries, zoo-technicians, agriculture economists, agronomists) assigned from private or public sector, relevant seminars should be provided on animal husbandry, animal care, feeding, fight against diseases, milking and hygiene, record-keeping in enterprises, animal insurance, procurement of input under favorable conditions and marketing ideas.Öğe Sub-Sector analysis of fruit tree nursery in Turkey(SPRINGER, 2019) Karamürsel, Dilek; Öztürk, Fatma Pınar; Kaçal, Emel; Bayav, Alamettin; Emre, Meltem; Oğuz, Cennet; Karamürsel, Ömer Faruk; Akol, Süleyman; Sarısu, Ayşegül; Altındal, MesutIn this study, a sector analysis has been conducted to increase the competitiveness of the Turkish fruit nursery using the SWOT and Strategic Orientation Management (SOR) method and strategic aims and goals have been determined. It is an important power factor that exports of nursery plants tend to increase. However, the problems experienced in supplying certified sapling production materials are the weakest point of the industry. In addition, the increase in the number of new fruit plantations in recent years in countries that have the high market potential for export of saplings for Turkey and the increasing demand for world fruit saplings are significant opportunities for the sector. The expected increase in the demand for certificated saplings in the near future, protecting of the new varieties accepted in the world market and the high quality of the saplings in the competing countries are the most important threats for Turkey. A total of 7 strategic objectives, 17 targets, and 63 projects/activities were determined in the prepared strategic action plan. In case of the projects/activities defined in the Action Plan are taken into consideration by the stakeholders and cooperated with each other, it is possible that Turkey's fruit nursery sub-sector could reach the targets set for 2023 and its competitiveness would increase.Öğe Taşınmaz değerlemesinde coğrafi bilgi sistemlerinin kullanımı(2008) Karakayacı, Zühal; Oğuz, CennetDünyada birçok kullanım alanı bulunan bilgi sistemleri insanlığa önemli ölçüde hizmet etmektedir. Bilgi sistemlerinin avantajlarından değerleme bilimi kapsamında yararlanabilmek mümkündür. Belirli bir standardı olmayan taşınmaz değerlemesinde sistem yaklaşımı ile işlem yapılması birçok açıdan kolaylık sağlayacaktır. Mekan, zaman ve insan bileşenlerini ön plana çıkaran ve bilgi toplanmasını, sınıflandırılmasını, paylaşımını kolaylaştıran Coğrafi Bilgi Sistemleri (CBS), taşınmaz değerlemesi çalışmalarına uygun yapıdadır. Coğrafi Bilgi Sistemleri sayesinde taşınmaz değerleme çalışmalarının belli bir standart ile daha kolay ve kısa sürede gerçekleşebileceği ve taşınmazlar için daha objektif değerler belirlenebileceği düşünülmektedir.Öğe Tüketicilerin gıda tüketiminde ambalajln önemi: Konya İli Selçuklu İlçesi örneği(2017) Oğuz, Cennet; Özaydın, GürhanÇalışmanın amacı, tüketicilerin gıda ürünlerinde ambalaj konusundaki bilinç düzeylerini ortaya koymaktır. Araştırmada kullanılan veriler anket tekniği kullanılarak elde edilmiştir. Çalışmanın örnek hacmi Konya iline SorumluYazar bağlı Selçuklu ilçesinde tüketicilerin olasılık örneklemesi yöntemine göre 100 olarak belirlenmiştir. Gürhan ÖZAYDIN Tüketicilerin gıda ürünlerini satın alma eğilimlerinde ambalajın etkisini belirlemek üzere hazırlanan verilerin gurhancığselcuk. edu. tr güvenirliliği Cronbach's Alpha testi ile belirlenmiştir. Anket sonuçlarından elde edilen veriler, tüketicilerin gelir seviyelerine göre (tabakalara ayrılarak), gıda ürünleri sat1n alma eğilimleri arasında tek yönlü varyans analizi Geliş Tarihi: [005,20] yapılarak Duncan testi ile farkın hangi gruptan kaynaklandığı yorumlanmıştır. Sonuç olarak; tüketiciler gıda Kabul Tarihi: 10. 09. 201 ürünleri ambalaj larının cam ambalaj olmasını tercih etmektedirler. Katılımcıların 69'u çevre kirliliğine en çok neden olan ambalaj maddesinin plastik malzeme olduğunu düşünmektedir. Tüketicilerin gıda ürününü sat1n Tarım Ekonomisi Dergisi alırken ambalajın görünüşü ve ambalajın yapıldığı malzeme önemli yer almaktadır. Katılımcılar ambalaj Cilt:23 Sayı:2 Sayfa:] 73--1 78 renginde çoğunlukla kırmızı rengi tercih etmektedirler. Tüketicilerin ambalaj tercihi ile gelir durumu arasında istatistiksel olarak anlamlı bir ilişki bulunmaktadır.
