Turkish adolescents’ adherence to the mediterranean diet
| dc.contributor.author | Yardimci H. | |
| dc.contributor.author | Ozdogan Y. | |
| dc.contributor.author | Ozcelik A.O. | |
| dc.contributor.author | Hovland E.D. | |
| dc.date.accessioned | 2020-03-26T19:32:06Z | |
| dc.date.available | 2020-03-26T19:32:06Z | |
| dc.date.issued | 2016 | |
| dc.department | Selçuk Üniversitesi | en_US |
| dc.description.abstract | This study aims to examine nutritional status and KIDMED of adolescents, and to determine their relation with some parameters. The study sample included a total of 497 students selected from high schools. Of the participants, 52.5 percent were females (n=261) and 47.5 percent were males (n=236). To determine the KIDMED index of adolescents, the independent t-test was used for gender. One-way ANOVA was used for the variables of age and Body Mass Index (BMI). The adolescents’ average score for KIDMED was 4.65±2.38. Of them, thirty-one percent had “poor” diet quality (?3), 58.4 percent had “average” diet quality (4-7) and 10.6 percent had “good” diet quality (?8). MedDiet is effective in providing a healthy life. It is important that governmental policies encourage people to follow this diet to prevent future health problems. © Kamla-Raj 2016. | en_US |
| dc.identifier.doi | 10.1080/09720073.2016.11892103 | en_US |
| dc.identifier.endpage | 179 | en_US |
| dc.identifier.issn | 0972-0073 | en_US |
| dc.identifier.issue | 01.02.2020 | en_US |
| dc.identifier.scopusquality | N/A | en_US |
| dc.identifier.startpage | 174 | en_US |
| dc.identifier.uri | https://dx.doi.org/10.1080/09720073.2016.11892103 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12395/34328 | |
| dc.identifier.volume | 25 | en_US |
| dc.indekslendigikaynak | Scopus | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Kamla-Raj Enterprises | en_US |
| dc.relation.ispartof | Anthropologist | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.selcuk | 20240510_oaig | en_US |
| dc.subject | BMI | en_US |
| dc.subject | Diet | en_US |
| dc.subject | Health | en_US |
| dc.subject | Nutrition | en_US |
| dc.title | Turkish adolescents’ adherence to the mediterranean diet | en_US |
| dc.type | Article | en_US |
