Physical and nutritional properties of jujube (Zizyphus jujuba Mill.) growing in Turkey

dc.contributor.authorAkbolat D.
dc.contributor.authorErtekin C.
dc.contributor.authorMenges H.O.
dc.contributor.authorEkinci K.
dc.contributor.authorErdal I.
dc.date.accessioned2020-03-26T17:29:02Z
dc.date.available2020-03-26T17:29:02Z
dc.date.issued2008
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractSeveral physical and nutritional properties of jujube fruits (Zizyphus jujuba Mill.) grown in Turkey were investigated. These properties are necessary for the design of equipments for harvesting, processing, transportation, sorting, separating and packing. The average fruit length, width, thickness, the geometric mean diameter, sphericity index, fruit mass, thousand of fruit mass and volume of fruit of jujube fruits were determined as 17.75 mm, 14.81 mm, 14.19 mm, 15.43 mm, 87.56 %, 1.26 g, 1139 g and 1.99 cm3, respectively. The bulk density, fruit density and porosity were 380 kg/m 3, 639 kg/m3 and 39.35 %, respectively. The static friction coefficient on galvanized iron sheet, iron sheet, thin plate, wood and rubber were 0.369, 0.528, 0.633, 0.475 and 0.844, the dynamic friction coefficient on the same surfaces were 0.317, 0.475, 0.581, 0.422 and 0.792, respectively. The moisture content, titratable acidity, ascorbic acid, rupture strength and terminal velocity were 20.04 %, 0.33 %, 118.4 mg/100 g fresh weight, 21.49 N/mm2 and 5.44 m/s, respectively. Protein, K, Ca, P, Mg and N amount were 14.13 %, 1.12 %, 0.21 %, 0.12 %, 0.07 % and 2.26 %, respectively.en_US
dc.identifier.endpage766en_US
dc.identifier.issn0970-7077en_US
dc.identifier.issue1en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage757en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12395/22899
dc.identifier.volume20en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.relation.ispartofAsian Journal of Chemistryen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectJujube (Zizyphus jujuba Mill.)en_US
dc.subjectPhysical & nutritional propertiesen_US
dc.titlePhysical and nutritional properties of jujube (Zizyphus jujuba Mill.) growing in Turkeyen_US
dc.typeArticleen_US

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