Investigation of the characteristics of biodiesel from Balci species of safflower

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dc.contributor.authorÖğüt, Hüseyin
dc.contributor.authorOğuz, Hidayet
dc.contributor.authorBacak, Seda
dc.contributor.authorMengeş, O. Hakan
dc.contributor.authorKöse, Arzu
dc.contributor.authorEryılmaz, Tanzer
dc.date.accessioned2020-03-26T18:23:06Z
dc.date.available2020-03-26T18:23:06Z
dc.date.issued2012
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractSafflower whose genetic origin is Anatolia was forgotten in time; however, it started to attract attention again as a raw material supply when biodiesel was started to be used in Turkey. Thus, its production has increased. The species like Yenice, Dinçer Remzibey 05 were cultivated. In addition to these three species, Balcı safflower species was cultivated and introduced to public. In this study, Balcı safflower which is a new species was obtained from Anatolian Agricultural Research Institute and oil was extracted from this safflower and biodiesel was produced from this oil. Oil acid components and some fuel characteristics of the biodiesel produced were examined.en_US
dc.identifier.endpage300en_US
dc.identifier.issn1306-0007en_US
dc.identifier.issue3en_US
dc.identifier.startpage297en_US
dc.identifier.urihttp://www.trdizin.gov.tr/publication/paper/detail/TVRZd016a3dNQT09
dc.identifier.urihttps://hdl.handle.net/20.500.12395/27563
dc.identifier.volume8en_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.ispartofTarım Makinaları Bilimi Dergisien_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.titleInvestigation of the characteristics of biodiesel from Balci species of saffloweren_US
dc.typeArticleen_US

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