Essential oil composition of a new chemotype of basil (ocimum basilicum l.) cultivating in Turkey
dc.contributor.author | Ozcan M. | |
dc.contributor.author | Chalchat J.-C. | |
dc.date.accessioned | 2020-03-26T16:55:47Z | |
dc.date.available | 2020-03-26T16:55:47Z | |
dc.date.issued | 2004 | |
dc.department | Selçuk Üniversitesi | en_US |
dc.description.abstract | The essential oil of leaves of Ocimum basilicum L. collected from Mersin (Büyükeceli-Gülnar) was analysed by GC-MS. The oil yield of dried plant (v/dw) obtained by hydrodistillation was 1.32%. Thirty-six compounds representing, 98.81% of the oil from location were identified. The oil from O.basilicum contained linalyl acetate (55.2%), linalool (17.2%), 1,8–cineole (3.2%), neo-allo-ocimene (3.0%), (E)-?-ocimene (2.1%), elemol (2.9%) and (Z)-?-ocimene (2.0%) as the most abundant constituents. The oil consisted of monoterpenic hydrocarbons, oxygenated monoter-penes and sesquiterpenes. Minor qualitative and major quantitative variations for some compounds of essential oil were determined with respect to O.basilicum oil. © 2004 Taylor & Francis Group, LLC. | en_US |
dc.identifier.doi | 10.1080/0972-060X.2004.10643383 | en_US |
dc.identifier.endpage | 159 | en_US |
dc.identifier.issn | 0972060X | en_US |
dc.identifier.issue | 2 | en_US |
dc.identifier.scopusquality | N/A | en_US |
dc.identifier.startpage | 155 | en_US |
dc.identifier.uri | https://dx.doi.org/10.1080/0972-060X.2004.10643383 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12395/19345 | |
dc.identifier.volume | 7 | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.relation.ispartof | Journal of Essential Oil-Bearing Plants | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.selcuk | 20240510_oaig | en_US |
dc.subject | Constituents | en_US |
dc.subject | Essential oil | en_US |
dc.subject | Linalool | en_US |
dc.subject | Linalyl acetate | en_US |
dc.subject | O.basilicum | en_US |
dc.title | Essential oil composition of a new chemotype of basil (ocimum basilicum l.) cultivating in Turkey | en_US |
dc.type | Article | en_US |
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