Antimicrobial and antiviral effects of essential oils from selected Umbelliferae and Labiatae plants and individual essential oil components

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dc.contributor.authorOrhan, Ilkay Erdogan
dc.contributor.authorOzcelik, Berrin
dc.contributor.authorKartal, Murat
dc.contributor.authorKan, Yuksel
dc.date.accessioned2020-03-26T18:23:55Z
dc.date.available2020-03-26T18:23:55Z
dc.date.issued2012
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractThe essential oils obtained from Anethum graveolens, Foeniculum vulgare collected at fully-mature and flowering stages, Mentha piperita, Mentha spicata, Lavandula officinalis, Ocimum basilicum (green- and purple-leaf varieties), Origanum onites, O. vulgare, O. munitiflorum, O. majorana, Rosmarinus officinalis, Salvia officinalis, and Satureja cuneifolia, as well as the widely encountered components in essential oils (gamma-terpinene, 4-allylanisole, (-)-carvone, dihydrocarvone, D-limonene, (-)-phencone, cuminyl alcohol, cuminyl aldehyde, cuminol, trans-anethole, camphene, isoborneol, (-)-borneol, L-bornyl acetate, 2-decanol, 2-heptanol, methylheptane, farnesol, nerol, isopulegol, citral, citronellal, citronellol, geraniol, geranyl ester, linalool, linalyl oxide, linalyl ester, alpha-pinene, beta-pinene, piperitone, (-)-menthol, isomenthone, carvacrol, thymol, vanillin, and eugenol), were screened for their antiviral activity against Herpes simplex type-1 (HSV-1) and parainfluenza type-3 (PI-3). Cytotoxicity was expressed as cytopathogenic effect. Most of the oils and compounds displayed strong antiviral effects against HSV-1, ranging between 0.8 and 0.025 mu g mL(-1). However, the samples tested were less effective against PI-3, with results ranging between 1.6 and 0.2 mu g mL(-1). The essential oil of A. graveolens was the-most active. Most of the tested oils and compounds exhibited good antibacterial and antifungal effects.en_US
dc.identifier.doi10.3906/biy-0912-30en_US
dc.identifier.endpage246en_US
dc.identifier.issn1300-0152en_US
dc.identifier.issn1303-6092en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage239en_US
dc.identifier.urihttps://dx.doi.org/10.3906/biy-0912-30
dc.identifier.urihttps://hdl.handle.net/20.500.12395/27752
dc.identifier.volume36en_US
dc.identifier.wosWOS:000304071800001en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTUBITAK SCIENTIFIC & TECHNICAL RESEARCH COUNCIL TURKEYen_US
dc.relation.ispartofTURKISH JOURNAL OF BIOLOGYen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectEssential oilen_US
dc.subjectantiviralen_US
dc.subjectantibacterialen_US
dc.subjectantifungalen_US
dc.subjectcytotoxicityen_US
dc.titleAntimicrobial and antiviral effects of essential oils from selected Umbelliferae and Labiatae plants and individual essential oil componentsen_US
dc.typeArticleen_US

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