Chemical constituents in essential oils of Salvia officinalis L. and Salvia fruticosa Mill.
dc.contributor.author | Özcan, Mehmet Musa | |
dc.contributor.author | Figueredo, Gullies | |
dc.contributor.author | Chalchat, Jean Claude | |
dc.contributor.author | Chalard, Pierre | |
dc.contributor.author | Al Juhaimi, Fahad Y. | |
dc.contributor.author | Ghafoor, Kashif | |
dc.contributor.author | El Babiker, El Fadil | |
dc.date.accessioned | 2020-03-26T19:01:18Z | |
dc.date.available | 2020-03-26T19:01:18Z | |
dc.date.issued | 2015 | |
dc.department | Selçuk Üniversitesi | en_US |
dc.description.abstract | Essential oils from dried aerial parts of Salvia officinalis L. and Salvia fryticosa Mill. Provided from Bosnia-Herzogoviena (Sarajova) and Turkey (Mugla) were analysed using gas chromatography-mass spectrometry (GC-MS). The air dried plant materials were subjected to hydrodisfiliation for 4 h using a Clevenger type apparatus to give yellow oils in 1.76% (S. officinalis) and 1.39% (S. fruticosa), respectively. Thirty-one and fourty constituents were identified in the oils of both plants, representing 96.33 and 98.23% of the total oil. While alpha-pinene (9.65%), camphene (9.46%), eucalyptol (9.18%), thujone-cis (24.59%) and camphre (23.06%) were established as major constituents of S. officinalis L., alpha-pinene (3.62%), camphene (5.26%), camphre (26.76%), borneol (8.91%) and eucalyptol (40.11%) were found as major constituents of S. fruticosa | en_US |
dc.description.sponsorship | Deanship of Scientific Research at King Saud UniversityDeanship of Scientific Research at King Saud University [RG-1435-049] | en_US |
dc.description.sponsorship | The authors would like to extend their sincere appreciation to the Deanship of Scientific Research at King Saud University for its funding this Research group No (RG-1435-049) | en_US |
dc.identifier.endpage | 184 | en_US |
dc.identifier.issn | 1431-9292 | en_US |
dc.identifier.issue | 4 | en_US |
dc.identifier.scopusquality | N/A | en_US |
dc.identifier.startpage | 181 | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12395/31922 | |
dc.identifier.volume | 20 | en_US |
dc.identifier.wos | WOS:000369564400009 | en_US |
dc.identifier.wosquality | Q4 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | AGRIMEDIA GMBH | en_US |
dc.relation.ispartof | ZEITSCHRIFT FUR ARZNEI- & GEWURZPFLANZEN | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.selcuk | 20240510_oaig | en_US |
dc.subject | beta-pinene | en_US |
dc.subject | constituents | en_US |
dc.subject | essential oil | en_US |
dc.subject | Salvia fruticosa Mill. | en_US |
dc.subject | Salvia officinalis L. | en_US |
dc.title | Chemical constituents in essential oils of Salvia officinalis L. and Salvia fruticosa Mill. | en_US |
dc.type | Article | en_US |