Effects of Rhizobacteria on Plant Growth and Fruit Quality of Blackberry in Alkaline Soil

Basit Öğe Kaydı
dc.authorid0000-0002-5773-7236en_US
dc.authorid0000-0002-6140-7782en_US
dc.contributor.authorİpek, Muzaffer
dc.contributor.authorEşitken, Ahmet
dc.date.accessioned2023-08-03T12:56:30Z
dc.date.available2023-08-03T12:56:30Z
dc.date.issued2022en_US
dc.departmentSelçuk Üniversitesi, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.description.abstractThis study was conducted at Selçuk University, Faculty of Agriculture, Department of Horticulture, Research and Application Orchard. In the study, the effects of different bacterial strains on yield, fruit quality, plant growth, and nutrition issues in Jumbo and Chester blackberry varieties in calcareous soil conditions were determined. As a result of the measurements and analyzes, it was determined that bacterial applications are effective on plant growth, yield, and fruit quality criteria. Shoot length values were found longer in the Chester variety, while the Jumbo variety had higher values in the number of shoots per plant. There was no statistically significant difference in terms of yield per decare of varieties. When the efficiency is examined in terms of applications, 637Ca application in Chester variety and 637Ca + SY 55 application in Jumbo variety have the highest efficiency values. With the data obtained, it was determined that bacterial applications made positive contributions to blackberry plants grown in calcareous soil conditions.en_US
dc.identifier.citationİpek, M., Eşitken, A., (2022). Effects of Rhizobacteria on Plant Growth and Fruit Quality of Blackberry in Alkaline Soil. Selcuk Journal of Agriculture and Food Sciences, 36(3), 387-392. DOI: 10.15316/SJAFS.2022.050en_US
dc.identifier.doi10.15316/SJAFS.2022.050en_US
dc.identifier.endpage392en_US
dc.identifier.issn2458-8377en_US
dc.identifier.issue3en_US
dc.identifier.startpage387en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12395/49149
dc.identifier.volume36en_US
dc.institutionauthorİpek, Muzaffer
dc.institutionauthorEşitken, Ahmet
dc.language.isoenen_US
dc.publisherSelçuk Üniversitesien_US
dc.relation.ispartofSelcuk Journal of Agriculture and Food Sciencesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectAlkaline Soilen_US
dc.subjectBlackberryen_US
dc.subjectFruit Qualityen_US
dc.subjectPlant Growthen_US
dc.titleEffects of Rhizobacteria on Plant Growth and Fruit Quality of Blackberry in Alkaline Soilen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim
İsim:
sjafs312.pdf
Boyut:
540.47 KB
Biçim:
Adobe Portable Document Format
Açıklama:
Makale Dosyası
İndir
Lisans paketi
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama:
İndir

Koleksiyon

Dergi Yayın Koleksiyonu
Bahçe Bitkileri/Makale Koleksiyonu