Boron Content of Cultivated Soils in Central-Southern Anatolia and Its Relationship with Soil Properties and Irrigation Water Quality
Yükleniyor...
Dosyalar
Tarih
2002
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Kluwer Academic/Plenum Publ
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Boron toxicity may occur in semi-arid regions due to high levels of B in soils, in the ground water, in fertilisers or in irrigation water (U.S. Salinity Lab. Staff, 1954; Nable et al., 1997). Boron availability is affected by soil properties, principally pH, salt content, organic matter, lime, soil texture and exchangeable cations (Keren and Bingham, 1985; Sakal and Singh, 1995; Rahmatullah et al, 1999). According to Wilcox and Durum (1967), the minimum B concentration in irrigation water for a given crop species that does not reduce yield or lead to injury (symptoms) ranged from 0.3 to 1.0 mg B I¹ for sensitive crops, to 1.0 to 2.0 mgl¹ for semi-tolerant crops, and 2.0 to 4.0 mgl¹ for tolerant plant species.
Açıklama
International Workshop on All Aspects of Animal and Plant Boron Nutrition -- JUL 23-27, 2001 -- UNIV BONN, BONN, GERMANY
Anahtar Kelimeler
Kaynak
Boron in Plant and Animal Nutrition
WoS Q Değeri
N/A
Scopus Q Değeri
Cilt
Sayı
Künye
Gezgin, S., Dursun, N., Hamurcu, M., Harmankaya, M., Önder, M., Sade, B., Topal, A., Soylu, S., Akgün, N., Yorgancılar, M., Ceyhan, E., Çiftçi, N., Acar, B., Gültekin, İ., Işık, Y., Cevdet, Ş., Babaoğlu, M., (2002). Boron Content of Cultivated Soils in Central-Southern Anatolia and Its Relationship with Soil Properties and Irrigation Water Quality. Boron in Plant and Animal Nutrition, 391-400.
