The effects of various essential oils (carvacrol, cinnamaldehyde, thymol) having antimicrobial properties that are applied to broiler litter on litter hygiene and broiler performance

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dc.contributor.authorYildirim, Iskender
dc.date.accessioned2020-03-26T18:16:55Z
dc.date.available2020-03-26T18:16:55Z
dc.date.issued2011
dc.departmentSelçuk Üniversitesi, Ziraat Fakültesi, Zootekni Bölümüen_US
dc.description.abstractIn the current study, some volatile oils including carvacrol, cinnamaldehyde and thymol compounds with 15 % solutions (added stabilizer) have been added on broiler litter material (pine shavings) in order to determine their antimicrobial properties. The litter material has been bedded as 10 cm height (3x2x0.1=0.6 m(3) litter material for each unit) and 22,5 mL of volatile oil solution were pulverized on the material according to their treatment group for every 0.6 cubic meter litter material. A total of 500 one-day old male broiler chicks (Ross-308) were used in the study. The chicks raised on pine shaving litter material during whole rearing period. Four treatment groups were designed and five replicates (25 chicks in each replication) allocated for each treatment group and totally 125 chicks were used for each treatment group. In this trial, 0-6 wks feed consumptions (FC), feed conversion rates (FCR), live weight gains (LWG) and carcass rates have been evaluated. As result, there were not established any positive effects on production parameters of broiler when volatile oil compounds added on litter material. However, the number of dead birds were decreased when thymol and cinnamaldehyde volatile oils added to litter material. Therefore, further studies should be investigated particularly on thyme and cinnamaldehyde volatile oils to asses its effects on poultry production parameters.en_US
dc.identifier.citationYıldırım, İ. (2011). The Effects of Various Essential Oils (Carvacrol, Cinnamaldehyde, Thymol) Having Antimicrobial Properties That are Applied to Broiler Litter on Litter Hygiene and Broiler Performance. Ankara Üniversitesi Veteriner Fakültesi Dergisi, 58(2), 123-127.
dc.identifier.doi10.1501/Vetfak_0000002461en_US
dc.identifier.endpage127en_US
dc.identifier.issn1300-0861en_US
dc.identifier.issn1308-2817en_US
dc.identifier.issue2en_US
dc.identifier.startpage123en_US
dc.identifier.urihttps://dx.doi.org/10.1501/Vetfak_0000002461
dc.identifier.urihttps://hdl.handle.net/20.500.12395/26949
dc.identifier.volume58en_US
dc.identifier.wosWOS:000307987600009en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.institutionauthorYildirim, Iskender
dc.language.isotren_US
dc.publisherANKARA UNIV PRESSen_US
dc.relation.ispartofANKARA UNIVERSITESI VETERINER FAKULTESI DERGISIen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectLitteren_US
dc.subjectcarvacrolen_US
dc.subjectthymolen_US
dc.subjectcinnemaldeydeen_US
dc.subjectbroileren_US
dc.titleThe effects of various essential oils (carvacrol, cinnamaldehyde, thymol) having antimicrobial properties that are applied to broiler litter on litter hygiene and broiler performanceen_US
dc.typeArticleen_US

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