Organochlorine Pesticide Residue Analyses in Some Fruit Samples Collected from Konya City Supermarkets

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dc.contributor.authorUçan, H. Nagehan
dc.contributor.authorDursun, Şükrü
dc.contributor.authorGür, Kemal
dc.contributor.authorAktümsek, Abdurrahman
dc.date.accessioned2020-03-26T17:39:30Z
dc.date.available2020-03-26T17:39:30Z
dc.date.issued2009
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractFood demand increased with increasing population oil the world and this demand required usage of fertilizers and pesticides in agriculture. Extremely and uncontrolled usage of pesticide give numbers of problem on vegetation and human health. In this study, the existence of organochlorine pesticide residues have been investigated in 18 types of fruit specimens consumed in Konya, Turkey. The numbers of investigated residues of organochlorine pesticides were 24. The examined fruit specimens for analysis of pesticide residues were apple, pear, black grape, plum, quince, carrot, white grape, persimmon, orange, pomegranate, banana, tangerine, pumpkin, grapefruit, strawberry, kiwi, jarusalem artichoke and medlar. As a result, it was found that, the levels of orghanochlorine pesticides in the all investigated furit specimens were lower than those of the MRL of European Legislations.en_US
dc.description.sponsorshipen_US
dc.description.sponsorshipThe authors would like to thank Selcuk University (BAB) for the financial support of this study.en_US
dc.identifier.endpage4855en_US
dc.identifier.issn0970-7077en_US
dc.identifier.issue6en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage4843en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12395/23731
dc.identifier.volume21en_US
dc.identifier.wosWOS:000269018100099en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherASIAN JOURNAL OF CHEMISTRYen_US
dc.relation.ispartofASIAN JOURNAL OF CHEMISTRYen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectOrganochlorine pesticidesen_US
dc.subjectFruiten_US
dc.subjectGCen_US
dc.subjectExtractionen_US
dc.subjectKonyaen_US
dc.subjectTurkeyen_US
dc.titleOrganochlorine Pesticide Residue Analyses in Some Fruit Samples Collected from Konya City Supermarketsen_US
dc.typeArticleen_US

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