Determination of antioxidant activities of some apple cultivars

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dc.contributor.authorPirlak, Lutfi
dc.contributor.authorUnuvar, Gulustan
dc.contributor.authorErsoy, Nilda
dc.date.accessioned2020-03-26T19:34:47Z
dc.date.available2020-03-26T19:34:47Z
dc.date.issued2017
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractThis study was conducted in order to determine the antioxidant activities of certain apple varieties. 'Galaxy Gala', 'Scarlet Spur', 'Fuji', 'Pink Lady' and 'Granny Smith' were characterized in this study. The antioxidant activities among the varieties were determined via three different procedures. Antiradical activity figures of the apple varieties were between 0.592 ('Galaxy Gala') and 0.802 ('Scarlet Spur'). Inhibition levels of chelating activity with Fe+2 varied between 40.20-55.50%; 'Scarlet Spur' and 'Pink Lady' extracts had the highest inhibition with 55.50% and 'Granny Smith' extract had the lowest with the level. Among the extracts showing H2O2 clearance effect, Granny Smith (62.54%) and Scarlet Spur (44.67%) extracts had the highest inhibition levels. In this study conducted on apple varieties, total phenolic matter levels were determined in 'Scarlet Spur', 'Pink Lady', 'Fuji', 'Galaxy Gala' and 'Granny Smith'.en_US
dc.identifier.doi10.17221/276/2015-HORTSCIen_US
dc.identifier.endpage125en_US
dc.identifier.issn0862-867Xen_US
dc.identifier.issn1805-9333en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage120en_US
dc.identifier.urihttps://dx.doi.org/10.17221/276/2015-HORTSCI
dc.identifier.urihttps://hdl.handle.net/20.500.12395/34953
dc.identifier.volume44en_US
dc.identifier.wosWOS:000410676600002en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherCZECH ACADEMY AGRICULTURAL SCIENCESen_US
dc.relation.ispartofHORTICULTURAL SCIENCEen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectantiradical activityen_US
dc.subjectphenolicsen_US
dc.subjectDPPHen_US
dc.titleDetermination of antioxidant activities of some apple cultivarsen_US
dc.typeArticleen_US

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