Comparison of the Fatty Acid Compositions of Six Centaurea Species

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dc.authorid0000-0002-8537-3978
dc.authorid0000-0002-8901-6484
dc.contributor.authorTekeli, Yener
dc.contributor.authorZengin, Gökhan
dc.contributor.authorAktümsek, Abdurrahman
dc.contributor.authorSezgin, Mehmet
dc.date.accessioned2020-03-26T18:41:21Z
dc.date.available2020-03-26T18:41:21Z
dc.date.issued2013
dc.departmentSelçuk Üniversitesi, Fen Fakültesi, Biyoloji Bölümüen_US
dc.departmentSelçuk Üniversitesi, Fen Fakültesi, Kimya Bölümü
dc.description.abstractFatty acids have very important biological functions, including as a source of energy and as components of biological membranes. The dietary intake of fatty acids is very important because many degenerative diseases such as cardiovascular diseases are associated with fatty acids.en_US
dc.description.sponsorshipSelcuk University Scientific Research Foundationen_US
dc.description.sponsorshipThis study was supported financially by the Selcuk University Scientific Research Foundation.en_US
dc.identifier.citationTekeli, Y., Zengin, G., Aktümsek, A., Sezgin M. (2013). Comparison of the fatty acid compositions of Six Centaurea species. Chemistry of Natural Compounds, 49, (3), 496-498. doi: https://dx.doi.org/10.1007/s10600-013-0647-4
dc.identifier.doi10.1007/s10600-013-0647-4en_US
dc.identifier.endpage498en_US
dc.identifier.issn0009-3130en_US
dc.identifier.issn1573-8388en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage496en_US
dc.identifier.urihttps://dx.doi.org/10.1007/s10600-013-0647-4
dc.identifier.urihttps://hdl.handle.net/20.500.12395/29322
dc.identifier.volume49en_US
dc.identifier.wosWOS:000322679200023en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorZengin, Gökhan
dc.institutionauthorAktümsek, Abdurrahman
dc.institutionauthorSezgin, Mehmet
dc.language.isoenen_US
dc.publisherSPRINGERen_US
dc.relation.ispartofChemistry of Natural Compoundsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectFatty acids
dc.subjectYağ asitleri
dc.subjectCentaurea
dc.titleComparison of the Fatty Acid Compositions of Six Centaurea Speciesen_US
dc.typeArticleen_US

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