Mineral contents of 34 species of edible mushrooms growing wild in Turkey
Küçük Resim Yok
Tarih
2006
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
WILEY
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
Mineral contents of 34 species of wild mushrooms, growing particularly in the central Anatolia region in Turkey, were determined by inductively coupled plasma atomic emission spectrometry (ICP-AES). All mushrooms contained high amounts of Al, Ca, Fe, K, Mg and P. The highest potassium level was 45189.4 mg kg(-1) for the species Coprinus micaceus, whereas the lowest K content was 9973.8 mg kg(-1) in Polyporus squamosus. Among the wild mushrooms, the highest lead level was 5.4 mg kg(-1) in the species Helvella leucomelano. Iron contents of mushrooms were found in similarly small percentages in all the species analysed, ranging from 338.3 mg kg(-1) in Russula delica to 8994.71 mg kg(-1) in Helvella spadicea. Phosphorus content ranged from 2095.6 mg kg(-1) in Polyporus squamosus to 22799.0 mg kg(-1) in Helvella spadicea. Magnesium was found to be high, ranging from 458.1 mg kg(-1) in Rhizopogon luteolus to 4254.9 mg kg(-1) in Morchella esculenta. This study attempts to contribute to knowledge of the human nutritional properties of these mushroom species, and may be useful for the evaluation of dietary information. (c) 2006 Society of Chemical Industry.
Açıklama
Anahtar Kelimeler
uncultivated mushroom, mineral contents, ICP-AES
Kaynak
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
WoS Q Değeri
Q1
Scopus Q Değeri
Q1
Cilt
86
Sayı
7
