Influence of the harvesting year and fertilizer on the fatty acid composition and some physicochemical properties of linseed (Linum usitatissimum L.)

Basit Öğe Kaydı
dc.contributor.authorYalcin, Hasan
dc.contributor.authorOzturk, Ismet
dc.contributor.authorTulukcu, Eray
dc.contributor.authorSagdic, Osman
dc.date.accessioned2020-03-26T18:14:55Z
dc.date.available2020-03-26T18:14:55Z
dc.date.issued2011
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractSarA +/- 85 (Linum usitatissimum L.) linseed variety was used in this study. Linseed was cultivated at 2008 (LS-08) and 2009 (LS-09) without fertilizer. In addition, at 2009 diammonium phosphate [(NH(4))(2)HPO(4)] and ammonium nitrate (NH(4)NO(3)) were applied (LSF-09). The linseeds were analyzed for protein, ash and oil contents and fatty acid compositions. There were differences among harvesting years for oil, protein and ash contents of the seeds. The greater oil and protein contents were obtained during LS-08 compared with LS-09. There were no significant difference in protein and ash content between LS-09 and LSF-09 while a significant difference was observed in oil content. Seed protein, oil and ash contents were significantly affected by the harvesting year, but only oil content was affected by the fertilizer treatment. There are significant differences in palmitic, stearic, oleic, alpha-linolenic and arachidic acid between LS-08 and LS-09. While palmitic, stearic, oleic acid decreased, alpha-linolenic and arachidic acid increased during 2009 harvesting year. LSF-09 has the highest amount of alpha-linolenic acid. The fertilizing treatment seems to have an increasing effect on the amount of alpha-linolenic acid, while it has a decreasing effect on the oleic acid content.en_US
dc.identifier.doi10.1007/s00003-010-0631-xen_US
dc.identifier.endpage202en_US
dc.identifier.issn1661-5751en_US
dc.identifier.issue2en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage197en_US
dc.identifier.urihttps://dx.doi.org/10.1007/s00003-010-0631-x
dc.identifier.urihttps://hdl.handle.net/20.500.12395/26560
dc.identifier.volume6en_US
dc.identifier.wosWOS:000290573900006en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherBIRKHAUSER VERLAG AGen_US
dc.relation.ispartofJOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETYen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectFatty aciden_US
dc.subjectFertilizeren_US
dc.subjectLinseeden_US
dc.subjectHarvesting yearen_US
dc.titleInfluence of the harvesting year and fertilizer on the fatty acid composition and some physicochemical properties of linseed (Linum usitatissimum L.)en_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu