Vine growth, yield, berry quality attributes and leaf nutrient content of grapevines as influenced by seaweed extract (Ascophyllum nodosum) and nanosize fertilizer pulverizations

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dc.contributor.authorSabir, Ali
dc.contributor.authorYazar, Kevser
dc.contributor.authorSabir, Ferhan
dc.contributor.authorKara, Zeki
dc.contributor.authorYazici, M. Atilla
dc.contributor.authorGoksu, Nihal
dc.date.accessioned2020-03-26T18:58:46Z
dc.date.available2020-03-26T18:58:46Z
dc.date.issued2014
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractEnvironmental stress factors such as drought, salinity, and temperature extremes can reduce the yield of major crops and limit agricultural production worldwide. Therefore, research into developing sustainable methods to alleviate such stresses should be a priority. However, experimental studies to detect evidence and the effects of macro- and micro-element deficiencies in grapes are still insufficient to match necessity of clear knowledge to solve problems related with vineyard nutrition practice under stress conditions. This study was thus conducted on the investigation of the physiological, growth, mineral acquisition, yield and quality responses of grapevine, grown on alkaline soil, to seaweed extract (Ascophyllum nodosum) and nanosize fertilizer over two years. Leaf investigations revealed that the existence of nano-size Ca-based fertilizer led to remarkable enhancements in foliar development and chlorophyll concentration of the vines cultivated on alkaline soil. Seaweed also enhanced the leaf Zn chlorophyll content of the grapes. Most of macro- and micro-elements determined across the vines were in, or near, normal levels, except for Zn which varied around questionable levels. The treatments, particularly nano-fertilizer, considerably increased the Zn acquisition. Certain berry characteristics and the yield also increased with especially nano-fertilizer alone or with sea weed (A. nodosum) plus nano-fertilizer treatment. Overall investigations revealed that nano-fertilizer had particular contribution to improvement of vine growth, yield, berry quality attributes and leaf nutrient content of grapevines (cv. 'Narince') grown under alkaline soil condition. Therefore this product would be recommended to use for alleviating the adverse effects of such abiotic stress condition for sustainable grape production. (C) 2014 Elsevier B.V. All rights reserved.en_US
dc.identifier.doi10.1016/j.scienta.2014.05.021en_US
dc.identifier.endpage8en_US
dc.identifier.issn0304-4238en_US
dc.identifier.issn1879-1018en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1en_US
dc.identifier.urihttps://dx.doi.org/10.1016/j.scienta.2014.05.021
dc.identifier.urihttps://hdl.handle.net/20.500.12395/31277
dc.identifier.volume175en_US
dc.identifier.wosWOS:000340309000001en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherELSEVIER SCIENCE BVen_US
dc.relation.ispartofSCIENTIA HORTICULTURAEen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectAlkaline soilen_US
dc.subjectLeaf fertilizeren_US
dc.subjectGrape growingen_US
dc.subjectSustainable productivityen_US
dc.titleVine growth, yield, berry quality attributes and leaf nutrient content of grapevines as influenced by seaweed extract (Ascophyllum nodosum) and nanosize fertilizer pulverizationsen_US
dc.typeArticleen_US

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