Interactions Amongst Grain Variables in Various Dwarf Dry Bean (Phaseolus Vulgaris L.) Cultivars
Yükleniyor...
Tarih
2001
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Blackwell Wissenschafts-verlag Gmbh
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Common bean (Phaseolus vulgaris L.) is an important leguminous crop. Seed variables such as protein, oil, cellulose, ash, nitrogen-free extract, testa and moisture contents and the thousand-seed weights of seven bean cultivars currently cultivated in Turkey, namely, A-111 Pinto, Cah, Yunus-90, Eskisehir-855, Sehirali-90, Karacasehir-90 and Romano, were analysed in the laboratory with respect to their effects on the quality of bean seed grown under Central Anatolian ecological conditions. Statistically significant variations were found by ANOVA amongst the cultivars for all the variables examined, except the ash content of the seeds, and different groups were obtained by Duncan's multiple range test. Correlations amongst the variables as well as their direct and indirect effects on protein content were also calculated using the correlation and path coefficients analyses, respectively.
Açıklama
Anahtar Kelimeler
correlation, dry bean, legume, path analysis, protein, yield components
Kaynak
Journal of Agronomy and Crop Science-Zeitschrift Fur Acker Und Pflanzenbau
WoS Q Değeri
Q3
Scopus Q Değeri
Q1
Cilt
187
Sayı
1
Künye
Önder, M., Babaoğlu, M., (2001). Interactions Amongst Grain Variables in Various Dwarf Dry Bean (Phaseolus Vulgaris L.) Cultivars. Journal of Agronomy and Crop Science-Zeitschrift Fur Acker Und Pflanzenbau, (187), 19-23. Doi: 10.1046/j.1439-037X.2001.00497.x
