The Effect of Agricultural Support on the Economic Sustainability of Agricultural Enterprises

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dc.contributor.authorArisoy, Hasan
dc.contributor.authorBayramoglu, Zeki
dc.contributor.authorKarakayaci, Zuhal
dc.contributor.authorOguz, Cennet
dc.date.accessioned2020-03-26T19:42:50Z
dc.date.available2020-03-26T19:42:50Z
dc.date.issued2017
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractThe aim of this study is to research the economic sustainability of agricultural enterprises and the effect of public support on them. Konya province, which is one of the most important agricultural areas in Turkey, was chosen as the study area. A survey was undertaken covering 181 enterprises identified using the stratified sampling method. The phenomenon of sustainable income was defined in order to determine the economic sustainability of agricultural enterprises. The study results, based on the average, suggest that sustainable income can be achieved without public support. However, the level of sustainable income differs by enterprise size group. It was observed that enterprises in the first and second groups (0-50 da, 51-150 da) are not economically sustainable despite public support. However, some enterprises that have applied intensive farming and livestock production did achieve a sustainable income level. Rural industry must be promoted and demand created, to ensure economic sustainability and prevent socio-economic problems by including livestock production activities, utilizing economies of scale, raising awareness of organizational behavior, developing products suitable for the region's ecology and economic structure with contract production and dissemination of alternative income-generating production activities.en_US
dc.description.sponsorshipScientific and Technological Research Council of TurkeyTurkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [113K455]en_US
dc.description.sponsorshipThe data for this study were obtained from the project (113K455) under the name of "The Effect of Agricultural Support on the Economic Sustainability of Agricultural Enterprises in Turkey: The Case of Konya Province" supported by The Scientific and Technological Research Council of Turkey.en_US
dc.identifier.endpage253en_US
dc.identifier.issn1808-2882en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage233en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12395/35533
dc.identifier.volume13en_US
dc.identifier.wosWOS:000418014600013en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherUNIV FED RURAL PERNAMBUCO, DEPT ADMINISTRACAOen_US
dc.relation.ispartofCUSTOS E AGRONEGOCIO ON LINEen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectEconomic sustainabilityen_US
dc.subjectSustainable incomeen_US
dc.subjectAgricultural supporten_US
dc.titleThe Effect of Agricultural Support on the Economic Sustainability of Agricultural Enterprisesen_US
dc.typeArticleen_US

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