Changes in Nutrient Concentrations of Maize (Zea mays var. intendata) Leaves under Potassium and Magnesium Applications in Central Anatolia
dc.contributor.author | Ertiftik, Hakan | |
dc.contributor.author | Zengin, Mehmet | |
dc.date.accessioned | 2020-03-26T19:23:17Z | |
dc.date.available | 2020-03-26T19:23:17Z | |
dc.date.issued | 2016 | |
dc.department | Selçuk Üniversitesi | en_US |
dc.description.abstract | This research was carried out to determine the effects of potassium (0, 40, 80, 120 kg K2O ha(-1); as potassium sulfate; 50% K2O) and magnesium (0, 20, 40, 60 kg MgO ha(-1); as magnesium sulfate; 16% MgO) applied to the soil, either separately or in various combinations, on some nutrients (N, P, K, Ca, Mg, Fe, Zn) in maize leaves grown under field conditions in semi-arid Central Anatolia in Turkey in 2009 and 2010. The study was designed as a factorial arrangement in randomized block design with four replications. After soil analysis of the study areas, K and Mg-fertilizers were applied at sowing. The results showed that the K applications alone could increase the nutrient concentrations of the leaves, and synergic relations were found between K and P, Fe, or Zn. Synergic relations were also found between Mg and P or Fe. Generally, combined applications of K and Mg resulted in higher nutrient concentrations in the leaves by ameliorating the antagonistic effect of poor soil K-Ca-Mg ionic balances. The leaf nutrient concentrations were generally higher in the first year (2009) than that of the experiment than in the second year (2010). | en_US |
dc.identifier.endpage | 616 | en_US |
dc.identifier.issn | 2148-9297 | en_US |
dc.identifier.issue | 4 | en_US |
dc.identifier.scopusquality | N/A | en_US |
dc.identifier.startpage | 606 | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12395/33338 | |
dc.identifier.volume | 22 | en_US |
dc.identifier.wos | WOS:000392936100015 | en_US |
dc.identifier.wosquality | N/A | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | TR-Dizin | en_US |
dc.language.iso | en | en_US |
dc.publisher | ANKARA UNIV, FAC AGR | en_US |
dc.relation.ispartof | JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.selcuk | 20240510_oaig | en_US |
dc.subject | Maize | en_US |
dc.subject | Leaf | en_US |
dc.subject | Potassium | en_US |
dc.subject | Magnesium | en_US |
dc.subject | Nutrients | en_US |
dc.title | Changes in Nutrient Concentrations of Maize (Zea mays var. intendata) Leaves under Potassium and Magnesium Applications in Central Anatolia | en_US |
dc.type | Article | en_US |