Fattening performance and carcass traits of lambs obtained by crossing the Hasmer and Hasak sheep types with the Akkaraman breed

dc.contributor.authorColak, Mehmet
dc.contributor.authorTekin, Mehmet Emin
dc.contributor.authorAktas, Ahmet Hamdi
dc.contributor.authorAkay, Necdet
dc.contributor.authorCanatan Yilmaz, Tulay
dc.date.accessioned2020-03-26T18:41:57Z
dc.date.available2020-03-26T18:41:57Z
dc.date.issued2013
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractThe present study investigated the fattening performance and carcass traits of lambs obtained by the crossing of the Hasak and Hasmer sheep types, developed at the Bahri Dagdas International Agricultural Research Institute, with publicly owned Akkaraman sheep. Of each of these groups, 7 male and 7 female lambs of approximately 75 days of age were raised under an intensive feedlot system. The fattening period lasted 70 days, and, at the end of this period, 5 lambs were slaughtered from each group with the aim of determining carcass traits. In conclusion, the percentage of tail fat was reduced with the decreasing share of the Akkaraman genotype in the genome. However, crossing of Akkaraman sheep with Hasak and Hasmer types did not improve the fattening performance and carcass quality compared with purebred Akkaraman lambs.en_US
dc.description.sponsorshipGeneral Directorate of Agricultural Research, TurkeyGida Tarim Ve Hayvancilik Bakanligi [TAGEM-HAYSUD-04-06-01-08]en_US
dc.description.sponsorshipThis research was financially supported by the General Directorate of Agricultural Research, Turkey (TAGEM-HAYSUD-04-06-01-08).en_US
dc.identifier.doi10.3906/vet-1112-27en_US
dc.identifier.endpage345en_US
dc.identifier.issn1300-0128en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage337en_US
dc.identifier.urihttps://dx.doi.org/10.3906/vet-1112-27
dc.identifier.urihttps://hdl.handle.net/20.500.12395/29513
dc.identifier.volume37en_US
dc.identifier.wosWOS:000321034300016en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.publisherSCIENTIFIC TECHNICAL RESEARCH COUNCIL TURKEY-TUBITAKen_US
dc.relation.ispartofTURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCESen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectHasaken_US
dc.subjectHasmeren_US
dc.subjectAkkaramanen_US
dc.subjectfattening performanceen_US
dc.subjectcarcass traitsen_US
dc.titleFattening performance and carcass traits of lambs obtained by crossing the Hasmer and Hasak sheep types with the Akkaraman breeden_US
dc.typeArticleen_US

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