Macro- and microelement contents of some legume seeds

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dc.contributor.authorÖzcan, Mehmet Musa
dc.contributor.authorDursun, Nesim
dc.contributor.authorAl Juhaimi, Fahad Y.
dc.date.accessioned2020-03-26T18:42:25Z
dc.date.available2020-03-26T18:42:25Z
dc.date.issued2013
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractMacro- and microelement contents of legume seeds were determined by ICP-AES. The potassium K contents of seeds ranged between 7,426 mg/kg (Lupinus albus L.) and 16,558 mg/kg (Phaseolus vulgaris L. ssp. sphaericus Mart). In addition, while P contents of seeds changed from 2,719 mg/kg (L. albus L.) to 5,792 mg/kg (Vigna sinensis (L.) Savi), Ca contents ranged at the levels between 1,309 mg/kg (Cicer arietinum L.) and 2,781 mg/kg (L. albus L.). The microelement contents of samples were found to be different depending on several species. The iron levels of samples were determined at the levels between 90.51 mg/kg (Phaseolus mungo L.) and 152.80 mg/kg (P. vulgaris L. ssp. sphaericus Mart). In addition, Zn contents of seeds were found between 31.32 mg/kg (C. arietinum L.) and 44.75 mg/kg (V. sinensis (L.) Savi).en_US
dc.description.sponsorshipSelcuk University Scientific Research Project (S.U.-BAP., Konya, Turkey)Selcuk Universityen_US
dc.description.sponsorshipThis work was supported by Selcuk University Scientific Research Project (S.U.-BAP., Konya, Turkey).en_US
dc.identifier.doi10.1007/s10661-013-3252-xen_US
dc.identifier.endpage9298en_US
dc.identifier.issn0167-6369en_US
dc.identifier.issue11en_US
dc.identifier.pmid23715731en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage9295en_US
dc.identifier.urihttps://dx.doi.org/10.1007/s10661-013-3252-x
dc.identifier.urihttps://hdl.handle.net/20.500.12395/29625
dc.identifier.volume185en_US
dc.identifier.wosWOS:000325116500039en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherSPRINGERen_US
dc.relation.ispartofENVIRONMENTAL MONITORING AND ASSESSMENTen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectLegumeen_US
dc.subjectVarietyen_US
dc.subjectMineralen_US
dc.subjectICP-AESen_US
dc.titleMacro- and microelement contents of some legume seedsen_US
dc.typeArticleen_US

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