A New Approach to Fire Blight Control: Mycorrhiza
Yükleniyor...
Dosyalar
Tarih
2006
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Amer Soc Horticultural Science
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The first outbreak of fire blight incited by Erwinia amylovora (Burr.) Winslow et al. occurred on pome fruits in Turkey in 1985, and it is now one of the most serious diseases of pear, apple, quince, and loquat (Oktem and Benlioglu, 1988). In this study, experiments were conducted in Konya Province to evaluate the efficacy of Glomus intraradices Schenck & Smith vesicular-arbuscular mycorrhiza (VAM) and bactericides for control of the shoot blight phase of fire blight and control of shoot growth on the different apple cultivars (Gala, Red Elstar, Pinova, Jonagored) on M9 rootstock in 2002 to 2003. Streptomycin provided 84.38% to 95.24% and 85.28% to 89.97% disease control in 2002 and 2003, respectively. Copper complex was not so effective against shoot blight phase of the disease, and it reduced disease by 16.18% to 27.75% and 14.48% to 19.06% in 2002 and 2003, respectively. Results of VAM application were encouraging, indicating a reduction of fire blight by Glomus intraradices of between 9.7% and 50.5% in 2002 and between 23.9% and 48.4% in 2003, respectively.
Açıklama
Anahtar Kelimeler
Glomus intraradices, Fire blight, Apple, Control, Malus x domestica
Kaynak
Hortscience
WoS Q DeÄŸeri
Q3
Scopus Q DeÄŸeri
Cilt
41
Sayı
5
Künye
Bastas, K. K., Akay, A., Maden, S., (2006). A New Approach to Fire Blight Control: Mycorrhiza. Hortscience, 41(5), 1309-1312. Doi: 10.21273/HORTSCI.41.5.1309
