Use of Energy and Labour in Apricot Agriculture in Turkey
dc.contributor.author | Gezer, İbrahim | |
dc.contributor.author | Acaroğlu, Mustafa | |
dc.contributor.author | Haciseferogullari, Haydar | |
dc.date.accessioned | 2020-03-26T16:46:19Z | |
dc.date.available | 2020-03-26T16:46:19Z | |
dc.date.issued | 2003 | |
dc.department | Selçuk Üniversitesi | en_US |
dc.description.abstract | Turkey is the biggest apricot producer in the world with 538,000 t production per annum and 20.15% market share. Moreover, 83% of the dried apricots in world markets are produced in Turkey. In this research; the energy budget of traditionally applied apricot agriculture-one of the means of subsistence in Malatya region of Turkey-is evaluated. Total yield apricot mass/pit mass ratio and apricot fruit yield with respect to dried substance are found to-be 20, 14/1 and 4.82 t/ha, respectively. Total energy input, total energy output, output/input ratio and net energy ratio are found to be 22341, 75265 MJ/ha, 3.37 and 2.37, respectively. (C) 2002 Elsevier Science Ltd. All rights reserved. | en_US |
dc.identifier.citation | Gezer, İ., Acaroğlu, M., Haciseferogullari, H., (2003). Use of Energy and Labour in Apricot Agriculture in Turkey. Biomass & Bioenergy, 24(3), 215-219. DOİ: 10.1016/S0961-9534(02)00116-2 | |
dc.identifier.doi | 10.1016/S0961-9534(02)00116-2 | en_US |
dc.identifier.endpage | 219 | en_US |
dc.identifier.issn | 0961-9534 | en_US |
dc.identifier.issue | 3 | en_US |
dc.identifier.scopusquality | Q1 | en_US |
dc.identifier.startpage | 215 | en_US |
dc.identifier.uri | https://dx.doi.org/10.1016/S0961-9534(02)00116-2 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12395/18622 | |
dc.identifier.volume | 24 | en_US |
dc.identifier.wos | WOS:000181102500005 | en_US |
dc.identifier.wosquality | Q2 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.institutionauthor | Acaroğlu, Mustafa | |
dc.institutionauthor | Haciseferogullari, Haydar | |
dc.language.iso | en | en_US |
dc.publisher | PERGAMON-ELSEVIER SCIENCE LTD | en_US |
dc.relation.ispartof | Biomass & Bioenergy | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.selcuk | 20240510_oaig | en_US |
dc.subject | Apricot Agriculture | en_US |
dc.subject | Hacihaliloglu | en_US |
dc.subject | Biomass | en_US |
dc.subject | Labour | en_US |
dc.subject | Energy value | en_US |
dc.subject | Energy input | en_US |
dc.subject | Energy output | en_US |
dc.title | Use of Energy and Labour in Apricot Agriculture in Turkey | en_US |
dc.type | Article | en_US |
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