Berry set and quality response of soilless grown ‘Prima’grapes to foliar and inflorescence pulverization of various substances under glasshouse condition

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dc.contributor.authorSabir, Ali.
dc.contributor.authorSabir, Ferhan.
dc.contributor.authorKara, Zeki.
dc.contributor.authorGayretli, Yasin.
dc.contributor.authorMohammed, Orhan Jamal Mohammed.
dc.contributor.authorJawshle, Akram Ibrahim Mohammed.
dc.contributor.authorKus, Ayse Dilsat.
dc.date.accessioned2020-03-26T20:12:43Z
dc.date.available2020-03-26T20:12:43Z
dc.date.issued2019
dc.departmentSelçuk Üniversitesi, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.description.abstractBiotic and abiotic stress factors reduce the yield of major crops and pressurize the agricultural production worldwide. Recently increased climate change events forced the growers to employ protected cultivation techniques which favor pests and disease incidences. Sustainable methods to mitigate the plant stresses and cope with the pathogens possess great significant to sustain economic productivity. This study was designed to investigate effect of commonly used chemicals (triadimenol and deltamethrin), plant growth activator (micronized calcite), zinc nutrition, and beneficial bacteria (Bacillus subtilis) at two growth stages (full bloom and berry set) on beery set and quality of table grape cv 'Prima'. After the first application at full bloom, neither of the treatments resulted in visible damages on flowers. Micronized calcite, Zn and B. subtilis markedly improved the berry set. Zn and B. subtilis also enhanced subsequent berry development and cluster size, reduced the berry decay rate. Finally, these treatments increased the grape yield and therefore could be recommended to practice as environment friendly and sustainable strategies under protected cultivation techniques.en_US
dc.identifier.citationSabir, A., Sabir, F., Kara, Z., Gayretli, Y., Mohammed, O. J. M., Jawshle, A. I. M., Kus, A. D. (2019). Berry Set and Quality Response of Soilless Grown 'Prima' Grapes to Foliar and Inflorescence Pulverization of Various Substances Under Glasshouse Condition. Erwerbs-Obstbau, 61(1), 47-51.
dc.identifier.doi10.1007/s10341-019-00451-3en_US
dc.identifier.endpage51en_US
dc.identifier.issn0014-0309en_US
dc.identifier.issn1439-0302en_US
dc.identifier.issueSUPPL 1en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage47en_US
dc.identifier.urihttps://dx.doi.org/10.1007/s10341-019-00451-3
dc.identifier.urihttps://hdl.handle.net/20.500.12395/37529
dc.identifier.volume61en_US
dc.identifier.wosWOS:000492414300007en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorSabir, Ali.
dc.institutionauthorSabir, Ferhan.
dc.institutionauthorGayretli, Yasin.
dc.institutionauthorMohammed, Orhan Jamal Mohammed.
dc.institutionauthorJawshle, Akram Ibrahim Mohammed.
dc.institutionauthorKus, Ayse Dilsat.
dc.language.isoenen_US
dc.publisherSPRINGERen_US
dc.relation.ispartofERWERBS-OBSTBAUen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectTable grapesen_US
dc.subjectPlant stressen_US
dc.subjectLeaf pulverizationen_US
dc.subjectDecayen_US
dc.subjectSustainable agricultureen_US
dc.titleBerry set and quality response of soilless grown ‘Prima’grapes to foliar and inflorescence pulverization of various substances under glasshouse conditionen_US
dc.typeArticleen_US

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