Determination of mineral contents of Turkish herbal tea (Salvia aucheri var. canescens) at different infusion periods

Basit Öğe Kaydı
dc.contributor.authorOzcan, M
dc.date.accessioned2020-03-26T16:56:49Z
dc.date.available2020-03-26T16:56:49Z
dc.date.issued2005
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractInductively coupled plasma atomic emission spectrometry has been used for the determination of contents of major and minor elements in Salia aucheri var. canescens (sage) and its infusions for different intervals. Twenty-five elements (Al, B, Ba, Bi, Ca, Cd. Co, Cr. Cu, Fe, Ga, Ln, K, Li, Mg, Mn, Na, Ni, P, Ph, S, Sr, TiN, and Zn) were detected in both S. aucheri and its infusions. The ranges of mineral levels varied from Cd (1.6668 mg/kg) to K (13 570 mg/kg) and Ni (0.05273 mg/kg) to K (196.25 mg/kg) in the herb and its infusions, respectively. The levels of K. Ca, Na, Mg, and S in all infusions in this work were higher than those of the other elements. However, Al, Ba, Ca, Cd, CO, Cu, Fe, Li, K, Mg, Na, Ni, P, Ph, Sr, Ti, and Zn contents were high in the first period of infusion. As a result, the first period of infusion may be proposed as the optimum infusion time because of nutritional properties. These results may be useful for the evaluation of dietary information.en_US
dc.identifier.doi10.1089/jmf.2005.8.110en_US
dc.identifier.endpage112en_US
dc.identifier.issn1096-620Xen_US
dc.identifier.issue1en_US
dc.identifier.pmid15857220en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage110en_US
dc.identifier.urihttps://dx.doi.org/10.1089/jmf.2005.8.110
dc.identifier.urihttps://hdl.handle.net/20.500.12395/19657
dc.identifier.volume8en_US
dc.identifier.wosWOS:000228658100020en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherMARY ANN LIEBERT INCen_US
dc.relation.ispartofJOURNAL OF MEDICINAL FOODen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectherbal teaen_US
dc.subjectinfusionen_US
dc.subjectmineral contentsen_US
dc.subjectsageen_US
dc.subjectSalvia aucherien_US
dc.titleDetermination of mineral contents of Turkish herbal tea (Salvia aucheri var. canescens) at different infusion periodsen_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
PubMed İndeksli Yayın Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu