Fatty acid, tocopherol and squalene contents of Rosaceae seed oils
Küçük Resim Yok
Tarih
2014
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
SPRINGEROPEN
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Background: The aim of current study is to establish the composition of these seeds belong to Rosaceae family with respect to fatty acid, tocopherol and squalene content. Results: The oil contents of seeds varied between 3.49 (Cotoneaster bullatus) to 46.15 g/100 g (Prunus tenella). The main fatty acids of seed oils were oleic (6.50 - 67.11 %), linoleic (22.08 - 68.62 %) and 20: 1n-7 (0.10 - 61.59 %). As observed, the oils of seed were rich in linoleic and oleic acids. Total tocopherol contents ranged between 7.06 mg/100 g (Prunus tenella) to 165.74 mg/100 g (Potentilla glandulosa ssp. pseudorupestris). The major tocopherols were gamma-tocopherol, ranging from 2.08 mg/100 g to 106.01 mg/100 g; alpha-tocopherol ranging from 2.86 mg100 g to 74.26 mg/100 g and delta-tocopherol ranging used in this experiment were found between 0.02 mg/100 g (Alchemilla caucasica) to o.29 mg/100 g (Cotoneaster simonsii). Conclusions: These results show that Rosaceae seed oils can be a potential saurce of valuable oil which might be useful for the evaluation of dietary information in important food crops and other industrial applications.
Açıklama
Anahtar Kelimeler
Rosaceae, Oil content, Fatty acid, Tocopherol, Squalen
Kaynak
BOTANICAL STUDIES
WoS Q Değeri
Q3
Scopus Q Değeri
N/A
Cilt
55
