Evaluation of ISSR markers for genetic diversity analysis in Anatolian Water Buffaloes

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dc.contributor.authorAytekin, İbrahim
dc.contributor.authorÖzdil, Fulya
dc.contributor.authorZülkadir, Uğur
dc.contributor.authorBoztepe, Saim
dc.contributor.authorSarıyel, Vahdettin
dc.date.accessioned2020-03-26T18:14:33Z
dc.date.available2020-03-26T18:14:33Z
dc.date.issued2011
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractBACKGROUND: The utilisation of molecular markers has increased in molecular research recently. Inter-simple sequence repeat (ISSR) markers allow the analysis of genomes without preliminary sequence information, since random primers are used. The purpose of the present study was to evaluate ISSR markers for assessing the genetic diversity of indigenous Anatolian Water Buffaloes reared in Afyon, Konya and Sivas provinces of Turkey, with a view to conservation of the gene resources. RESULTS: The 11 ISSR primers chosen for the analysis revealed a total of 110 bands, of which 76(69.09%) were polymorphic. Also, genetic similarity, polymorphic information content (PIC), resolving power (R-p) and mean resolving power ((R-p) over bar), heterozygosity (H) and Shannon index (I) were calculated as 0.9479-0.9562, 0.35 +/- 0.20, 2.73, 0.27, 0.18 +/- 0.07 and 0.28 +/- 0.11, respectively. CONCLUSION: The ISSR markers were found to be promising for assessing the genetic diversity in buffalo populations. Potential genetic parameters such as PIC, R-p, (R-p) over bar, H and I were effectively used in this study. (C) 2011 Society of Chemical Industryen_US
dc.description.sponsorshipOffice of Selcuk University, TurkeySelcuk University [08401050]en_US
dc.description.sponsorshipThis research was supported by a grant from The Scientific Research Project Office of Selcuk University, Turkey (Project No: 08401050).en_US
dc.identifier.doi10.1002/jsfa.4397en_US
dc.identifier.endpage1962en_US
dc.identifier.issn0022-5142en_US
dc.identifier.issn1097-0010en_US
dc.identifier.issue11en_US
dc.identifier.pmid21480268en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1957en_US
dc.identifier.urihttps://dx.doi.org/10.1002/jsfa.4397
dc.identifier.urihttps://hdl.handle.net/20.500.12395/26462
dc.identifier.volume91en_US
dc.identifier.wosWOS:000293808300005en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherWILEYen_US
dc.relation.ispartofJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTUREen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectISSR markersen_US
dc.subjectAnatolian Water Buffaloesen_US
dc.subjectgenetic diversityen_US
dc.subjectgenetic parametersen_US
dc.subjectresolving poweren_US
dc.titleEvaluation of ISSR markers for genetic diversity analysis in Anatolian Water Buffaloesen_US
dc.typeArticleen_US

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