Fatty acid composition and tocopherol profiles of safflower (Carthamus tinctorius L.) seed oils
Küçük Resim Yok
Tarih
2015
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
TAYLOR & FRANCIS LTD
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The oil contents of safflower seeds ranged from 23.08% to 36.51%. The major fatty acid of safflower oil is linoleic acid, which accounted for 55.1-77.0% in oils, with a mean value of 70.66%. Three types of tocopherols were found in safflower oil in various amount alpha-tocopherol, beta-tocopherol and gamma-tocopherol, ranged from 46.05 to 70.93mg/100g, 0.85 to 2.16mg/100g and trace amount to 0.45mg/100g oils, respectively. This research shows that both fatty acid and tocopherol contents differ significantly among the safflowers.
Açıklama
Anahtar Kelimeler
tocopherol, fatty acid, safflower, oil
Kaynak
NATURAL PRODUCT RESEARCH
WoS Q Değeri
Q3
Scopus Q Değeri
Q2
Cilt
29
Sayı
2
