Effect of resveratrol administration on muscle glycogen levels in rats subjected to acute swimming exercise

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Küçük Resim

Tarih

2019

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

C M B ASSOC

Erişim Hakkı

info:eu-repo/semantics/openAccess

Özet

The present study aims to examine how resveratrol administration affects muscle glycogen levels in rats subjected to an acute swimming exercise bout. The study was conducted on adult male rats of Wistar-Albino. The 28 rats used in the study were equally divided among four groups: Group 1, Control Group: The group fed on a standard diet and not subjected to any procedure. Group 2, Control Swimming Group: The group fed on a standard diet and subjected to an acute swimming exercise bout for 30 minutes at the end of the study. Group 3, Resveratrol Group: The group fed on a standard diet and given (10 mg/kg) resveratrol in drinking water for four weeks. Group 4, Resveratrol Swimming Group: The group fed on a standard diet, given (10 mg/kg) resveratrol in drinking water for four weeks and subjected to a 30-minute acute swimming exercise at the end of the study. At the end of the four weeks, the animals were decapitated, muscle glycogen levels using immunohistochemical method. The highest muscle glycogen levels were obtained in the resveratrol-administered Group 3 and the lowest levels in group 2 (swimming group) (p<0.05). The results of the study demonstrate that resveratrol support had a protective and/or regulatory effect on mucle glycogen in both exercised and not-exercised rats.

Açıklama

Anahtar Kelimeler

Swimming exercise, Resveratrol, Leptin, Glycogen, Rat

Kaynak

CELLULAR AND MOLECULAR BIOLOGY

WoS Q DeÄŸeri

Q4

Scopus Q DeÄŸeri

Q4

Cilt

65

Sayı

2

Künye

Bicer, M., Baltaci, S. B., Mogulkoc, R., Baltaci, A. K., Avunduk, M. C. (2019). Effect of Resveratrol Administration on Muscle Glycogen Levels in Rats Subjected to Acute Swimming Exercise. Cellular and Molecular Biology, 65(2), 28-31.