Comparison of the fatty acid compositions of six cornelian cherry (Cornus mas L.) genotypes selected from Anatolia

Basit Öğe Kaydı
dc.contributor.authorErsoy, Nilda
dc.contributor.authorKalyoncu, İsmail Hakkı
dc.contributor.authorÇitil, Özcan Barış
dc.contributor.authorYılmaz, Serpil
dc.date.accessioned2020-03-26T20:13:07Z
dc.date.available2020-03-26T20:13:07Z
dc.date.issued2019
dc.departmentSelçuk Üniversitesi, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.description.abstractThis study was carried out on 6genotypes (K-1, K-2, K-3, K-4, K-5, K-6) which have superior characteristics determined by selective breeding method from naturally-grown cornelian cherry in Konya Province. Differences among genotypes were revealed by determining fatty acid contents in samples obtained from experimented cornelian cherry. The fatty acid compositions of the samples were determined by Shimadzu15-A Gas Chromatography. According to the results, fatty acid composition of the cornelian cherry samples is significantly varied depending on genotypes.en_US
dc.identifier.citationErsoy, N., Kalyoncu, İ. H., Çitil, Ö. B., Yılmaz, S. (2019). Comparison of The Fatty Acid Compositions of Six Cornelian Cherry (Cornus mas L.) Genotypes Selected from Anatolia. Erwerbs-Obstbau, 61(1), 67-70.
dc.identifier.doi10.1007/s10341-018-0388-4en_US
dc.identifier.endpage70en_US
dc.identifier.issn0014-0309en_US
dc.identifier.issn1439-0302en_US
dc.identifier.issue1en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage67en_US
dc.identifier.urihttps://dx.doi.org/10.1007/s10341-018-0388-4
dc.identifier.urihttps://hdl.handle.net/20.500.12395/37623
dc.identifier.volume61en_US
dc.identifier.wosWOS:000458550500010en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorKalyoncu, İsmail Hakkı
dc.institutionauthorÇitil, Özcan Barış
dc.language.isoenen_US
dc.publisherSPRINGERen_US
dc.relation.ispartofERWERBS-OBSTBAUen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectCornelian cherryen_US
dc.subjectCornus masLen_US
dc.subjectFatty acid compositionen_US
dc.subjectGas chromatographyen_US
dc.titleComparison of the fatty acid compositions of six cornelian cherry (Cornus mas L.) genotypes selected from Anatoliaen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim
İsim:
Nilda ERSOY.pdf
Boyut:
169.68 KB
Biçim:
Adobe Portable Document Format
Açıklama:
Full Text Access
İndir

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Bahçe Bitkileri/Makale Koleksiyonu
Karapınar Aydoğanlar Meslek Yüksekokulu Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu