Occurrence of Aflatoxins in Layer Feed and Corn Samples in Konya Province, Turkey
Yükleniyor...
Tarih
2003
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Taylor & Francis Ltd
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The natural occurrence of aflatoxin was investigated in layer feed and corn samples brought to Konya Veterinary Control and Research Institute Laboratory between 15 April and 15 December 2002. Seventy-eight samples ( 52 feeds, 26 corn samples) were analysed for total aflatoxin (B-1 + B-2 + G(1) + G(2)) by an ELISA screening method. Aflatoxin contamination was determined in 37 feed samples (71.1%) and 15 corn samples (57.7%), with a range of1.5 - 133 mug kg(-1). However, a majority ofthe aflatoxin contamination was less than 5 mug kg(-1) (50% within the positive samples). Two feed samples and two corn samples exceeded the maximum tolerated levels in feed (20 mug kg(-1)) and feedstu. s (50 mug kg(-1)) for total flatoxin.
Açıklama
Anahtar Kelimeler
Aflatoxin, ELISA, Layer Feed, Corn, Konya province
Kaynak
Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment
WoS Q Değeri
N/A
Scopus Q Değeri
Q2
Cilt
20
Sayı
7
Künye
Nizamlyolu, F., Oğuz, H., (2003). Occurrence of Aflatoxins in Layer Feed and Corn Samples in Konya Province, Turkey. Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment, 20(7), 654-658. Doi: 10.1080/02652030303842
